Description
PROTEIN
is the important building block for humans and provides the body with both essential and nonessential amino acids. It helps tissue forming and development. Shegoa Milk contains approximately 50% higher protein than cow’s milk.
OMEGA 3 & OMEGA 6
are necessary for brain development and absorption of fat-soluble vitamins. They are a primary calorie source. Long chain fatty acids are needed for brain, retina and nervous system development.
CARBOHYDRATES
provide the energy source for your infant
LACTOSE
also known as ‘milk sugar’, found in breast milk and other milk, helps to effectively absorb calcium and iron. It is important in brain development of infants.
CHOLINE
helps support overall mental functioning.
INOSITOL
is essential for overall growth and promotes healthy hair growth.
CALCIUM
is the most abundant mineral in the body. It is used to build healthy bones and teeth. It is also involved in many different functions including muscle contraction, blood vessel constriction and relaxation, secretion of hormones & enzymes and nervous system signaling.
Shegoa Milk contains approximately 40% more calcium than cow’s milk.
IRON
is needed for the formation of hemoglobin in red blood cells, which is used to carry oxygen throughout the body. Iron is also important in cell and tissue growth. Shegoa Milk contains approximately double the amount of iron compared to cow’s milk.
ZINC
is an essential mineral nutrient for life and is present in every cell type in every organism. It is involved in the proper function of over 300 enzymes in the body.
VITAMIN A
is required for the eye’s visual functioning. As well as being an anti-oxidant it has many different roles in other cells. Shegoa milk has over 60% higher Vitamin A than cow’s milk.
VITAMIN C
is necessary for the formation of bones, cartilage, muscles and blood vessels, as well as helping with the absorption of iron. Shegoa Milk contains 2.7mg of Vitamin C per 100g serving. Cow whole milk contains zero.
